100% Merlot

93 Points Falstaff

The winery owns 30 hectares and annually produces 200,000 botlles of sustainable.

Obtained from 100% Merlot grapes from proprietary vineyards located in the municipality of Cassine. From the first year of production it fully demonstrates its character. Of a beautiful ruby red with purplish reflections, the scent of plum and cherry nuances with subtle spicy and balsamic hints stand out. Full-bodied wine with fine tannins. Red vinification with emerged cap maceration at a controlled temperature and subsequent post-submerged cap maceration for ten / twenty days. Repeated daily pumping over and periodic delestage. Complete malolactic fermentation following the alcoholic fermentation. Aging in French oak barriques for thirty months and subsequent twenty-four months in the bottle before being marketed.

ITALY – PIEDMONT – MONFERRATO