SP 2020

100% Subirat Parent

Not Yet Rated

The winery owns 20 hectares and produce 20,000 bottles of fascinating natural wines

70-years old vines of Subirat Parent, a grape related to Malvasia that thrives in the Massis del Garraf, grown organically on calcareous clay soils. Harvest is done by hand, grapes are pressed whole cluster with stems, racked and spontaneous fermentation begins in stainless steel with indigenous yeasts. Further aging continues for 3 months in stainless steel sur lie before being bottled unfined, unfiltered and with zero s02. A still white wine (not sparkling) that is delicately aromatic, crisp, and very low in ABV from the Mediterranean coast. Annual production is 2,000 Liters.

Spain – catalonia – catalunya